Minimum of 50 Guests Required
$29.95 Per Person
Two Entrée Selections, Two Vegetable Selections, One Starch
Selection, One Salad Selection, Gourmet Rolls & Butter, Iced
Tea & Coffee Service
Entrée Selections
Choice of Two
Four Herb Encrusted Filet of Salmon
Carved Tuscan Pork with Basil & Roma Tomato Reduction
Broiled Orange Roughy Franchez with Pine Nuts
Grilled Veal Chops Topped with Tzatziki Sauce
Lobster Ravioli in White Wine Sherry Cream Sauce
Carved Roast Prime Rib of Beef with Au Jus
Seafood Newburg with White Rice
Shrimp & Penne Alfredo Florentine
Traditional Crab Imperial
Additional Entrée Selections
$5 per person
Carved Filet Tenderloin of Beef
Maryland Style Crab Cakes
Shrimp, Scallop & Lump Crabmeat Pasta
See our Menu Accompaniments for
additional selections.
*ALL PRICES ARE SUBJECT TO 19% GRATUITY AND 6% SALES TAX. DUE TO
FLUCTUATIONS IN THE FOOD MARKET, PRICES ARE SUBJECT TO CHANGE AT
ANY TIME.*